Hard Anodised
Non-stick
FEATURES:-
- THERMAL-EFFICIENT HEATS FAST & EVENLY
- NOT SPOILT BY HIGH HEAT
- 2.4 TIMES HARDER THAN STEEL
- METAL LADLES CAN BE USED
- NEED LITTILE OIL OR WATER TO PREVENT STICKING
- COOKS FOOD FASTER
- NON – TOXIC, NON STAINING, NON- RACTIVE WITH FOODS
- WILL NOT PIT, TARNISH OR CORRODE
- STAYS LOOKING NEW FOR YEARS